Ingredients:
*** Set out all ingredients ahead of time so they are at room temperature ***
2 cups of flour
1 teaspoon of baking soda
1 cup of salted butter
1 cup of light brown sugar
(or brown sugar for a more robust flavor)
1 cup of sugar
2 eggs
1 teaspoon of vanilla extract
1 teaspoon of salt
1 1/2 teaspoons of ground cinnamon
3 cups of old fashioned oats
Preparation:
Cream together butter and sugars then add eggs and vanilla
In a separate bowl combine flour, balking soda, salt, and cinnamon
Slowly mix your dry ingredients into the creamed mixture
Add oats
Place 1.5-2" diameter drops of dough onto a cookie sheet
Bake at 350 degrees for 10-12 minutes or until the edges have begun to brown
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